Last month I could only cook rice.
My mother decided to teach me one a week.
We started with eggs, because they are quick and cheap.
She explained three simple things: a hot pan, a little salt and no hurry.
My first eggs were , and the salt was on one side only.
The second time I her and the eggs were soft and sweet.
Now I cook eggs for my little brother every Sunday morning.
Next week my mother will teach me how to cook with vegetables.
She says a person who can cook is never hungry.